Mai
About
Mai is a French-inspired Japanese izakaya at the entrance to Boston’s Seaport, serving refined small plates, craft cocktails and curated sake. The menu includes hand rolls and premium items such as A5 Miyazaki wagyu, and the drinks list adds sake cocktails to the craft cocktail lineup. The sleek, modern room is designed to feel like both a neighborhood favorite and a chic culinary destination.
The kitchen’s goal is to bring high-quality fish and generous portions at the best possible pricing to as many customers as it can. Where a typical maki roll contains more rice than fish, Mai aims for an even 50-50 ratio of rice and fish. The setting is described as relaxed and elegant, and the Seaport directory lists the restaurant under sushi, cocktails and date night.
What to Know
- The dining room seats about 30.
- Walk-ins and reservations are both welcome.
- Mai serves lunch, dinner and drinks.
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