OAK Long Bar + Kitchen – Fairmont Copley Plaza Hotel
About
OAK Long Bar + Kitchen is an American brasserie inside the Fairmont Copley Plaza hotel in Back Bay, serving a farm-to-table menu built on locally sourced ingredients alongside handcrafted specialty cocktails. Diners eat among dramatic, artfully restored surroundings in one of the city’s most iconic dining rooms, centered on an 83-foot copper bar. Boston Magazine has voted it the city’s top hotel bar, and it draws locals and visitors alike.
A signature Market to Table Experience pairs the restaurant with the Copley Square Farmers Market across the street: a chef leads guests through the market, a mixologist then walks them through making cocktails or mocktails with the haul at the copper bar, and the chef turns the morning’s finds into an entrée. Classic American wines and a seasonal menu round out the offerings, and private spaces host celebratory dinners and company holiday parties.
What to Know
- OAK won a 2024 OpenTable Diners’ Choice Award.
- Brunch is served on Saturdays and Sundays.
- Outdoor dining is available.
- A space in front of the bar hosts up to 25 guests for mixed standing and seated events.
- Market to Table guests take home a farmers market tote and recipe card.
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