The Blue Ox
About
The Blue Ox is an upscale-casual American restaurant in downtown Lynn known for chef-made food and craft cocktails. Its signature Sin Burger won Boston Magazine’s “Battle of the Burger” three years in a row, and the restaurant was a featured entrant at the South Beach Food & Wine Festival. The idea from the start was affordable destination dining close to home, and the bar rotates seasonal featured cocktails.
The restaurant opened in 2009 and has served the area for more than 15 years. Proprietor Anthony Caturano also owns Prezza in Boston’s North End and the Tonno seafood restaurants in Gloucester and Wakefield, and he credits the community and staff for the restaurant’s success. Regular events include Trivia Tuesday with prizes for top teams, Sunday brunch and themed dinner series such as a Halloween-season Alice’s Mad Tea Party.
What to Know
- Reservations are booked through Resy.
- Catering and private events are offered with custom menus.
- A Friends of the Blue Ox newsletter shares news and events.
- The restaurant is open on Mondays.
Is this your business?
Claim it to add hours, photos, a description and a spotlight story.