Bertucci’s Pronto
About
Bertucci’s Pronto on Tremont Street brings the Massachusetts-born Italian chain to downtown Boston with a menu of breakfast items, pizza slices and sandwiches. Breakfast includes sandwiches on oversized Bertucci’s rolls, such as bacon, egg and cheese or sausage, egg and cheese, along with a breakfast pizza, an avocado croissant and seasoned hash browns. Brick-oven pizza by the slice includes the Meat Me in Boston slice, and there are sandwiches on house-made focaccia.
Bertucci’s opened its first restaurant in Somerville’s Davis Square in 1981 and became known for brick-oven pizza and its famous rolls. The Pronto location keeps that scratch-kitchen approach, with dough made in-house as the base for pizzas and rolls and authentic Italian recipes used for pizzas, pastas and seasonal specials. Slice options run from classic cheese and fresh mozzarella with basil to a truffle mushroom slice and a vodka sauce pepperoni slice.
What to Know
- Orders can be placed online.
- Pepperoni slices use Rosa Grande pepperoni.
- It is listed in the Downtown Boston Alliance’s business directory.
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