Urban Hearth
About
Urban Hearth is an intimate, 24-seat Cambridge restaurant from chef-owner Erin Miller, a James Beard Award nominee. Her contemporary American menu is rooted in New England’s farms, forests and fisheries and shaped by global influences, and the cooking is seasonally driven. Each plate is composed with care to honor its ingredients, the craft of cooking and the shared joy of the table, and the restaurant aims to make each meal an extraordinary dining experience.
The space centers on an open kitchen with a chef’s counter, alongside a cozy dining room. The restaurant’s name refers to the hearth as the heart of a home, a place of warmth and gathering where the simplest things endure, and the hospitality aims to be convivial, inspiring and relaxed. Guests can choose among different dining experiences, and the restaurant is listed as a farm-to-table and special-occasion spot.
What to Know
- Urban Hearth is woman-owned and led.
- The restaurant is recommended by the Michelin Guide.
- Its motto is “Locally sourced, globally inspired.”
- It is listed by the East Cambridge Business Association and Meet Boston.
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