Wing’s Kitchen
About
Wing’s Kitchen is a small Cantonese restaurant in Chinatown that reviewers describe as a hole in the wall with a somewhat hidden location. Diners praise its Chinese roasted meats and home-style dishes, and one reviewer who grew up with homemade Chinese cooking says the food stays faithful to the real thing rather than Americanized takeout. One fan singles out Gwai Fei Gai, or Empress Chicken, as a dish found only here.
Other dishes mentioned by diners include soy sauce chicken, salt and pepper shrimp, thin lo mein that one reviewer compares to angel hair, and Peking ravioli. Reviewers call the food good value with filling portions, and one regular says he has eaten there more than 30 times. Reviewers also note that the setting is simple, advising guests to come for the food rather than the atmosphere.
What to Know
- One reviewer found roast duck listed on the menu but unavailable during a visit.
- Reviewers mention friendly, attentive service.
- The restaurant is listed by Chinatown Main Street.
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