LaCascia’s Bakery and Deli
About
LaCascia’s Bakery and Deli in Burlington is a family-run Italian bakery, deli and caterer known locally for fresh breads, cold cuts and baked goods. The shop bakes authentic Italian pastry, runs a deli counter and handles catering needs. Customers can order from a takeout menu online, and new cake galleries on the website show the bakery’s cakes. The family says dedication to quality and personal service has been part of the business from the start.
The family business dates to 1926, when Italian immigrants Peter and Phyllis LaCascia opened a small bread bakery and convenience store in East Boston for their Italian neighbors. They moved to Medford in 1929, made it through the Great Depression and later added a full-service deli specializing in imported Italian cold cuts. In 1980, Anthony, the youngest of their five children, opened the Burlington store and launched a full-service bakery specializing in authentic Italian pastry.
What to Know
- The Burlington store has served the area for more than 40 years.
- LaCascia’s was one of the first Boston-area stores to carry Boar’s Head cold cuts.
- Anthony’s children Renee, Anthony and David and son-in-law Chris work in the business with him.
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