LE’S
About
Le’s is a Vietnamese restaurant in Harvard Square specializing in pho, the fragrant noodle soup of Vietnam. Bowls of aromatic broth are poured over noodles, topped with bits of meat or seafood, and garnished with bean sprouts, lime, chilies and basil. The menu reflects the Vietnamese style of light dishes built around vegetables and noodles, with relatively little meat or poultry, and with delicate flavors that are less assertive than many cuisines.
The restaurant is also known as Pho Pasteur, a name borrowed from a former pho restaurant on Avenue Pasteur in Saigon, a nod to the long French influence on Vietnam’s strong restaurant culture. In Vietnam, pho is usually eaten at breakfast. The directory listing credits Duyen Le with broadening local diners’ tastes by bringing the pho concept to this group of restaurants.
What to Know
- Le’s is part of a regional chain of pho restaurants.
- Catering is available.
- The restaurant has a bar.
- It is a member of the Harvard Square Business Association.
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