Petit Robert Bistro
About
Petit Robert Bistro is a small, intimate French restaurant in Boston’s South End modeled on a traditional Parisian neighborhood bistro. The menu sticks to classics such as boeuf bourguignon and coq au vin, alongside a selection of wines. A large terrace beside a neighboring church makes it a pleasant spot for outdoor dining in summer, and the cozy, welcoming setting is described as family friendly.
Loic Le Garrec founded Petit Robert in 2005, opening first in Kenmore and following with the South End location in 2006. In 2021 the bistro reinvented itself with new decor, a new style and a new concept, while keeping its focus on classic hospitality. It regularly hosts themed events and parties, and it also takes bookings for weddings, graduations, baby showers and other private gatherings, with dates that tend to fill quickly.
What to Know
- There is no valet parking.
- Between lunch or brunch and dinner, the kitchen briefly serves only cold items, soups and fries.
- The bistro is listed with Meet Boston as a special event venue.
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