Rowes Wharf Sea Grille
About
Rowes Wharf Sea Grille is the waterfront restaurant at the Boston Harbor Hotel, serving seafood-driven menus against a backdrop of harbor views. Chef David Daniels builds inventive menus around fresh catches from local waters and seasonal ingredients, favoring light, flavorful dishes, and the offerings change with the seasons. Weekdays bring power breakfasts and lively lunches, while evenings center on cocktails and dinner, and weekends are geared to leisurely lunches and romantic dinners.
Reviewers single out the harborside patio, where diners can take in the water view in the breeze over a cold drink and a plate of oysters, especially in summer. Critics have also praised the expertly prepared seafood, the attentive service and the beautiful dining room, and one review notes that afternoon tea is popular as well. The restaurant bills its setting as Boston’s most beautiful table.
What to Know
- Weekend brunch is offered in addition to breakfast, lunch and dinner.
- Boston Harbor Hotel gift cards are accepted here and at the hotel’s other restaurants and bars.
- The restaurant is a member of the Greater Boston Chamber of Commerce.
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