Ruth’s Chris Steak House
About
The Waltham Ruth’s Chris Steak House is part of the fine-dining chain that Ruth Fertel started in New Orleans in 1965. Its signature is prime beef broiled using Fertel’s own patented method, seasoned and brought to the table sizzling on a 500-degree plate. The restaurant pitches itself to diners toasting a milestone or simply getting together, with a dining room and a full bar.
Ruth’s describes its recipe for success as unchanged since its founding: perfect steaks, warm hospitality and good times. Chefs and cooks are trained to prepare steaks exactly as Fertel intended, and the service staff undergoes rigorous hospitality training to deliver consistent meals. The bar combines spirits, service and steaks in a relaxed, friendly setting, offering a less formal way to enjoy the menu.
What to Know
- Takeout is available.
- The restaurant offers catering.
- Ruth’s Chris has locations across the country.
- It is a member of the Waltham West Suburban Chamber of Commerce.
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