Stack & Schmear (High Street Place food hall)

Stack & Schmear is a deli counter inside the High Street Place food hall in downtown Boston, built around breakfast and lunch sandwiches. Spreads and sauces are made in-house every day, bread is baked fresh each morning, and the meats are premium. Breakfast centers on bagels delivered daily from Wicked Bagels, served with house spreads like scallion cream cheese, veggie, peanut butter, strawberry jelly and Nutella, plus fluffy buttermilk pancake stacks.

Signature breakfast sandwiches include Tony’s Favorite, with eggs, crispy mortadella, provolone and bear sauce, and the Lox Rox with cream cheese, tomato, onions, capers and lox. At lunch the menu shifts to hearty deli sandwiches such as the Mayor Moo, with marinated shaved steak, American cheese, hot peppers and onions, and the Italian Stallion piled with mortadella, salami, prosciutto and provolone. A Craft a Stack option lets diners build their own.

What to Know

• Stack & Schmear comes from the team behind Wheelhouse and Haley Jane’s.
• The Gobi Grinder, topped with gochujang aioli, is one of the lunch sandwiches.
• The Sunrise Sandwich pairs egg and cheese with bacon or sausage.
• High Street Place offers private events, corporate catering and group tours.