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Beantown Magazine
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Seafood · Boston

The Barking Crab

About

The Barking Crab is a casual waterfront seafood restaurant on Fort Point Channel with the feel of a coastal clam shack in the middle of the city. Guests sit at open-air picnic tables and order fresh crabs, lobsters and day-boat fish brought in each morning, with views of Boston Harbor. The menu leans on New England classics such as lobster rolls.

The restaurant opened in 1994 as a seasonal outdoor spot for lobster rolls and longneck beers and has grown into a year-round operation. Its expansive deck sits under a distinctive yellow and red striped tent for summer nights, and a wood-burning stove keeps things warm in winter. After three decades, it welcomes a mix of locals and visitors from around the world to the Seaport waterfront.

What to Know

  • Takeout is available for pickup only.
  • The restaurant does not offer delivery.
  • Cocktails are served alongside the seafood.
  • It is listed in the Boston Seaport directory by WS Development.

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